Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15

Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis

VdF, Voile d'Argile, Dom. de la Rectorie

The last pressings of the famous Collioure white wine L'Argile are vinified separately, then aged in barrels under a veil of yeast for 2 to 4 years to produce this great white gastronomic wine, very Catalan in spirit. We love its notes of almonds, sea spray, pear and broom. On the palate, it is striking for its elegance, freshness and slight salinity.
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25,50 CHF
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technical_sheets

Sheet

Technique

Viticulture

Terroir of schist slopes. This oxidative cuvée is a blend of three vintages.

Oenology

Direct pressing. Last pressings of the L'Argile cuvée, vinified separately. Aged under a veil of yeast in barrels for 2 to 4 years.

Suggestions for accompaniment

Marinated anchovies, Iberian ham, Comté cheese, old sheep's tomme, veal with almonds

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