Moulin-à-Vent, Les Greneriers, Paul Janin & Fils - 2020

Isolated by Eric Janin in 2009, in order to highlight this climate located below the real mill, the Greneriers terroir offers a fleshy, burled by its red clay soil: a powerful, muscular and solar expression. It is a real long-distance runner, which you will have to wait at least three years to appreciate all its nuances! A great Beaujolais for laying down.