Moulin-à-Vent, Les Greneriers, Paul Janin & Fils - 2022

Provenance: Beaujolais
Appellation: Moulin-à-Vent
Domain: Paul Janin & Fils
Grape variety(ies): Gamay
Alcohol degree: 13.5%

Isolated by Eric Janin in 2009, in order to highlight this climate located below the real mill, the Greneriers terroir offers a fleshy, burled by its red clay soil: a powerful, muscular and solar expression. It is a real long-distance runner, which you will have to wait at least three years to appreciate all its nuances! A great Beaujolais for laying down.

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36,00 CHF

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Technique

Viticulture

Situated below the actual windmill, the Greneriers terroir is characterized by the presence, in addition to the granite and sandstone that are omnipresent in the AOC, of red clays that give the wines extra chewiness and structure. The vines are cultivated using the “lutte raisonnée” method, and the soil is fully tilled.