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Champagne Brut Nature, Benoit Lahaye (magnum)

  • Provenance: Champagne
  • Appellation: Champagne
  • Domain: Benoît Lahaye
  • Grape variety(ies): 90% Pinot noir, 10% Chardonnay, dont 40% de vins de réserve
  • On-call time: 15 years
  • Style of wine: Vin effervescent
  • Alcohol degree: 12.5%
  • 213 Classement: Grand Cru
This winegrower is one of the spearheads of the village of Bouzy, known for its great Pinot Noirs. His biodynamic approach and his style favour nuance and delicacy. As with this non-dosed brut with its fine effervescence and beautiful aromas of straw, dried fruit and citrus zest; the attack is ample, the mouth very airy, sapid and crystalline. A delight! Bettane & Desseauve: 16.5/20 : Guide Vert RVF: 93/100
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116,00 CHF

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Valérie and Benoît Lahaye cultivate the vineyard in organic farming. The soil is worked in its entirety, partly with a horse. Home-made compost. For this cuvée, a blend of vines from Bouzy (80%) and Ambonnay (20%). Brown limestone soil. Density of 8400 vines/ha. Rootstock 41B. Cordon de Royat and Chablis pruning. Average age of the vines 35 years.


Malolactic fermentation carried out. No racking, one or two batonnages in barrels. Cellaring in the spring following the year of the last vintage blended, disgorging one and a half years later. Zero dosage: 0gr/l.

Suggestions for accompaniment

Puff pastry of turbot with sorrel - Crayfish salad - Half-dried goat cheese.

The Lahaye family have been winegrowers since the 1930s. The current generation, Benoît, his wife Valérie, and now their children Etienne and Valentin, are still based in the family village of Bouzy. The couple cultivates (certified organic since 2003 and biodynamic since 2010) a little less than 5 hectares of vines, mainly pinot noir, spread over Bouzy, Ambonnay and Tauxières-Mutry. He has also launched new cuvées: Violaine (no sulphur), Le Jardin de la Grosse Pierre (plot selection and ancestral grape varieties) and now even a Blanc de Blancs, in the land of pinot! Today, the company is recognised for the seriousness of its work, the constant quality of its wines and the maintenance of a faultless range, and its recognition extends beyond the borders of France. It has even crossed the Atlantic...

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