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Home • Liquid geography • Spain • Andalusia • Amontillado, Marques de Poley Solera 35 anos, Toro Albala (50 cl)

Amontillado, Marques de Poley Solera 35 anos, Toro Albala (50 cl)

Provenance: Andalousia
Appellation: Montilla-Moriles
Domain: Toro Albala
Grape variety(ies): Pedro ximenez
On-call time: 20 years
Style of wine: Vin initiatique
Alcohol degree: 21%

To obtain an Amontillado like Viejisimo, the ageing period must be at least 25 years. This one is produced from a Solera started in 1922 and therefore also contains ancestral wines. It has beautiful notes of roasted peach, fine oxidation and a slight caramelisation of the bouquet. Very nice, fat, suave, unctuous, but dry palate. The oxidative character raises the finish, almost honeyed, and gives it staying power. Tasty. Robert Parker, Wine Advocate: 92/100; J. Suckling: 91/100

Technical sheet >

37,00 CHF

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Technique

Oenology

To obtain an Amontillado like Viejisimo, the ageing period must be at least 25 years. This one is produced from a Solera started in 1922 and therefore also contains ancestral wines.

Suggestions for accompaniment

To be drunk on its own, with a handful of dried fruit or old Basque sheep's cheese.

Domain

Toro Albala