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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
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Aargau, Extra-Brut - Petit Meslier, Tom Litwan - 2018

  • Provenance: Aargau
  • Appellation: Argovie
  • Domain: Tom Litwan
  • Grape variety(ies): Petit Meslier
  • On-call time: 7 years
  • Alcohol degree: 12.5%
2016 is the first vintage of this new bubble signed Tom Litwan, disgorged in December 2020, after 1 year in barrel, 3 years on laths and dosed at 1.2 gr/litre. The first nose is fermentative, with aromas of orchard fruits, reminiscent of certain natural "Chenin" wines. A lot of vinosity and fullness in the mouth, with a form of "dry sweetness", richness for this full wine with a tense and chalky, saline length, which will continue to grow.
Technical sheet >
54,00 CHF
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Technique

Viticulture

Since 2006, the estate has expanded its range of wines from various vineyards around Schinznach in the canton of Aargau. Tom Litwan does not come from a wine background but discovered his passion for wine in Burgundy, then trained as a winemaker by working for 8 years at the Domaine des Balisiers in Geneva, a pioneer of biodynamic farming in Switzerland. He has been certified since 2010 and has been awarded the Démeter label since 2014.

Oenology

One year in wood, 3 years on laths, disgorged in December 2020, dosage 1.2 gr/litre, 1'500 bts produced.

Suggestions for accompaniment

It can be decanted before serving and drunk as an aperitif or with lake fish or an assortment of Swiss hard cheeses.

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