In stock in our warehouses
Anti-crash packaging
100% secure payment
Le CAVE's warranty
Any questions about this product?
You want to print this article card?
Sheet
Technique
Viticulture
Western exposure. Age of the vines: 5 years. Yield: 35HL. Biodynamic cultivation, Ecocert certified. Soil: glacial moraine, molasse, yellow clay.
Oenology
Hand-picked in 2 passages. Gentle pressing, fermentation at 16°, amphora in an ovoid cement form. Aged for 7 to 8 months. Sulphur less than 30 mg/L.
Suggestions for accompaniment
Grilled sea bass with salsify chips - Tuna piccata, olive and anchovy viennese - Gratin of shellfish - Fish in sauce.
Liquid geography
The wines of
Domain
My Recently
viewed products
You have not viewed any products yet
Complete your
Order