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Vines located in the municipality of Castiglione, in Contrada Feudo di Mezzo. Planted in 1927 and 1947. Terroir of volcanic ash, fine grained and deep soils. The vineyard is clinging to the north face of Mount Etna, at 650-700 metres above sea level.
Maceration for 10 to 15 days followed by 18 months in oak barrels (25% new wood). Malolactic fermentation is done in barrel. Unfiltered.
Suggestions for accompaniment
Roast pigeon with spices - Grilled duck breast - Prime rib.
The wines of
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