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VdP Suisse, Manx, Aries Wines - Paul Boeuf - 2021

Here's a discovery from the Valais, from a boy who cut his teeth in Burgundy, on prestigious estates! Made from a blend of red and white grape varieties, this cuvée has a nose that combines red fruit and spices. The body is full-bodied and well-balanced, with well-integrated ageing. The fruity notes return on the finish. A tasty, well-balanced wine that gives an impression of harmony. Fine, liquorice tannins on a sapid finish.
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37,00 CHF
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Sheet

Technique

Oenology

This is co-vinification and therefore co-fermentation. No fining, no filtration.

Suggestions for accompaniment

White meats, offal, boletus, cheeses, roast cabbage.

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