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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
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Pommard Les Vaumuriens, Chantal Lescure - 2019

The Vaumurians are fortunate to have some excellent winemakers, but those at Domaine Lescure are the most memorable we know. All the class of old vines on a limestone hillside can be found in this wine with a very noble nose, drawing on spices and bramble. It offers superb flesh, an elegant texture and a slender, full-bodied, saline palate. Great pinot de terroir!
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Technique

Viticulture

2 hectares, located on a hillside overlooking Pommard. East/North-East exposure. Vines 50 years old. Brown soil, on hard limestone and Jurassic marl. Certified organic farming.

Oenology

Manual harvesting. Grapes sorted, destemmed, not crushed. Pre-fermentation maceration, indigenous yeasts. Gentle and long fermentation in stainless steel tanks. Moderate punching of the cap, vatting time 18 to 25 days. Aged in cold cellar on lees in barrels, 30% new barrels (origin of the wood: Centre France and Vosges). Gravity racking one month before bottling. No filtration.

Suggestions for accompaniment

Kidney with mustard - Galantine of game - Rabbit with prunes.

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