IGP Pays du Gard, Embruns de Viognier, Michel Gassier - 2023

Provenance: Southern Côtes du Rhône
Appellation: IGP Pays du Gard
Domain: Michel Gassier
Grape variety(ies): Viognier
On-call time: 5 years
Alcohol degree: 13%

Michel Gassier and his team put all their energy into top-flight viticulture on the clay-limestone soils typical of the Costières region. The result is grapes at their peak of ripeness, particularly Viognier, the star of the south. Here, it expresses itself in a wine that is ultra-fresh, aromatic and beautifully textured, while remaining super accessible. And the best part? Unbeatable value for money!

Technical sheet >

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Technique

Viticulture

Clay and silt soil. Yield limitation by disbudding and green harvesting. Manual leaf removal to promote ripening and the health of the grapes.

Oenology

Hand-picked and sorted. Skin contact maceration at low temperature for 12 hours. Fermentation in vats and maturation on lees with stirring until Christmas. Fining, filtration and bottling in March.