Dézaley Grand Cru, Chemin de Terre, Luc Massy - 2022

Viticulture

It began with Albert, a late-19th-century visionary who rooted the Massy family in the terraced vineyards of Lavaux, selecting the finest plots and crafting honest wines that built their reputation. Jean-François carried the legacy forward, refining quality by bottling his own wines rather than selling in bulk. Today, Luc and Margaret continue the tradition with deep respect for Lavaux’s terroir, while Gregory and Benjamin, the fourth generation, look to the future—bringing home the best practices from their travels.

Oenology

Complete destemming of the grapes, intracellular maceration, cold maceration followed by fermentation in stainless steel vats . Aged in stainless steel vats for 10 months. The wine is unfiltered.