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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
vin_rare

Bordeaux Supérieur, Perrières de Lafleur, Guinaudeau - 2018

The nose is distinguished by its precision, with notes of cherry and black fruit. Magnificent on the palate with a very nice tension. It is a wine with a vertical dimension and a superb, saline and fresh finish.
Technical sheet >
79,00 CHF
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Technique

Viticulture

The Fronsac appellation has great terroirs, clay-limestone and sandy limestone which warm up very quickly. The Guinaudeau's wanted to create their ideal vineyard by buying parcels. The idea was to focus on Cabernet Franc. Cultivated area: 3ha. Vines 20 years old. Integrated cultivation. Manual green harvesting adapted to the climatic conditions (thinning out the leaves, thinning out the vines).

Oenology

Manual harvest; double sorting in the vineyard, 3rd sorting in the cellar. Vinification in thermo-regulated stainless steel & concrete vats; gentle maceration, measured extraction. Elaveg 15 months in oak barrels (1/3 new; 2/3 one wine).

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