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Aglianico del Vulture Superiore, Daginestra, Grifalco della Lucania - 2018

A parcel selection located in the Ginestra commune, produced only in great vintages. It has aromas of red fruit, cocoa, very noble notes of iron oxide, rose and mint. Made from 70 year old vines at an altitude of 600m, this wine has a finesse and minerality that is typical of the great local reds. Vinous : 93/100
Technical sheet >
30,00 CHF
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Sheet

Technique

Viticulture

Growing region: Vulture, in the GInestra region. Age of the vines: 70 years. Altitude: 600 m. Pruning method: the plants are arched 50 cm above the ground on the wires, in Guyot. Planting density: 8000 vines per hectare. Certified organic cultivation.

Oenology

Hand picked, grapes placed in crates, further selection in the cellar is made. Gentle de-stemming and crushing followed by fermentation in stainless steel vats, no selected yeasts used. Aged in 225 litre oak barrels for 12 months. Bottle ageing: at least 12 months.

Suggestions for accompaniment

Pizza cooked on a wood fire - Beef carpaccio with olive oil - Old pecorino cheese.

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Domain

Grifalco della Lucania

Domain
Fabrizio Piccin and Cecilia Naldoni, Tuscans from Montepulciano, fell in love with Lucania (the ancient name for Basilicata) in 1993. They decided to settle in the region and launched their first vintage in 2003. On the slopes of Mount Vulture, a famous extinct volcano, they cultivate aglianico in a way that respects nature (certified organic farming). Gradually, with the help of their children, they have become a local reference, being among the best stylists of the aglianico grape variety, whose perfume and texture it brilliantly enhances.
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