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Technique
Viticulture
The Parcelle du Rocher draws its character from the clay-limestone soil of the southern slopes of Saint Emilion. The grapes enjoy optimal exposure combined with the freshness of a limestone terroir. The organic approach has been in place for ten years now on these soils and the vines benefit fully from this enrichment. Surface area: 4 ha. Terroir: clay-limestone.
Oenology
Aged 12 months in barrels
Suggestions for accompaniment
Braised beef with cornucopia, calf's head with vinaigrette, lacquered ribs.
Liquid geography
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