Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15

Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
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Morey Saint-Denis, Dom. Duband - 2020

With this wine, we rediscover the merits of this village located between Chambolle Musigny and Gevrey-Chambertin and rich in great terroirs (Clos St-Denis, Clos de la Rache, Clos de Tart, Clos des Lambrays!). Vermilion colour with purple highlights. The nose is clean and frank with beautiful fruit notes and a touch of liquorice. The palate is fresh, with tannins already melted, the finish is easy, greedy.
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59,00 CHF
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technical_sheets

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Technique

Viticulture

Age of the vines: 50 years. Eastern exposure. Limestone and marl soils.

Oenology

The grapes are picked by hand, sorted, and vinified with 80% whole grapes. During the 17 days of vatting, between 5 and 7 punchings of the cap are carried out, as well as pumping over. After pressing, the wines are settled for 2 weeks and put into barrels. 40% of the wine is aged in new barrels and 60% in barrels of 1, 2 or 3 years. After 14 months of ageing, the wines are racked into vats, rested for 3 months and bottled without filtration or fining.

Suggestions for accompaniment

Very good with veal chops and rice cooked in a sauté pan, for example.

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