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Montefalco bianco, Sperella, Bellafonte - 2023

Sperella is made from an ancient local variety of trebbiano, trebbiano spoletino (from the Spoleto region). It is produced on very interesting terroirs for this type of wine, from young vines and vinified on the fruit. It is an aromatic wine (yellow-fleshed fruit), subtle, with fine bitters. A very fine transalpine white.
Technical sheet >
13,50 CHF
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Sheet

Technique

Viticulture

The Bellafonte estate is located in the heart of the most primitive part of Umbria, a stone's throw from Bevagna, near the village of Torre del Colle. Vine age: 5 years. Guyot cultivation. Planting density: 4,000/ha. Clay soil alternating with marl and arenaceous formations.

Oenology

Fermented using only natural yeasts. Aged for 5 months in stainless steel vats. Spontaneous clarification without filtration.

Suggestions for accompaniment

Antipasti from the sea • Octopus salad • Fresh Pecorino cheese.

Domain
Tenuta Bellafonte is located in the heart of the primitive part of the region, a stone's throw from the towns of Bevagna and Assisi. It was founded in the mid-2000s by Peter Heilbron, an international executive with a passion for great wines, who decided to convert to a new career, taking his friend the late Gianfranco Soldera of the legendary Case Basse as his model. He fell in love with this terroir and decided to try to tame the Sagrantino grape variety, which is very generous in colour, tannins and alcohol, in order to create a great red wine that is refined and capable of aging gracefully. But his talent does not stop there, as he now produces a range of wines that shines with its accuracy and its fidelity to the local terroir, full of character.
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