Meursault Les Tillets, Bernard-Bonin - 2021

Viticulture

The Michelot family, who originally worked as coopers in Meursault, turned to viticulture in the 19th century. Fifth-generation winemaker Bernard Michelot (born 1926) played a pivotal role in strengthening the reputation of the family winery. Today, the estate is run by Véronique Bonin and her husband Nicolas Bernard, representing the seventh generation; all 9 hectares of the estate are cultivated biodynamically. Les Tillets is located directly above the famous Gouttes d’Or and Poruzots vineyards and benefits from the high limestone content in the soil as well as the late-ripening terroir, which slows the ripening of the grapes. Yields are limited to promote the expression of terroir (30–32 hectoliters).

Oenology

The winery’s focus is on showcasing both the terroir and the vintage. Therefore, winemaking involves minimal intervention, and the wine ages for one and a half years in barrels (only 10% new oak).