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IGP Vin des Allobroges, Erythrite, Maison des Ardoisières - 2023

100% Mondeuse, Erythrite 2023 is bursting with energy. The nose is bright with red fruit, violet and white pepper. The palate is juicy and taut, supported by a beautiful mineral structure. Fine tannins and a salty, vibrant finish. A high-altitude red with immediate charm, perfect for large summer gatherings.
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46,00 CHF
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Technique

Viticulture

This is the first vintage for this cuvée on a new terroir at the estate! 100% Mondeuse from organically farmed vines planted on the Arbin hillside, on clay-limestone soils with red clay and south-east exposure. Hand-picked grapes, yields around 25 hl/ha.

Oenology

Natural vinification: maceration with at least 50% whole bunches, gentle pressing, 14 months ageing in amphorae, casks and barrels, with 15% new wood. Bottled at the estate with just a micro-dose of sulphur.

Suggestions for accompaniment

Lemon and rosemary marinated chicken skewers - Thin tomato tart with whole grain mustard and basil - Platter of mountain charcuterie and homemade pickles.

Liquid geography

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Domain

Ardoisières

Domain
Located in the commune of Cevins, the Domaine des Ardoisières was created in 1999 on a hillside that was cultivated a few decades ago but has since been completely reclaimed by the forest. Once the forest had been cleared, the vines were planted and cultivated from the outset using biodynamic methods. The hillside of Cevins is made up of a glacial lock facing south, with low dry stone walls. Gobelet pruning on a stile. Average yield: 20 hl/ha.
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