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IGP Pays d'Hérault, Combe Calcaire blanc, Moulin de Gassac - 2024

Produced from beautiful terroir and a clever blend, enhanced by ambitious but perfectly measured ageing, Combe Calcaire reveals an appealing southern aesthetic with notes of aniseed and white peach. The palate is flavourful, refined and balanced; this wine has charm and a serene finish. A lovely discovery at a reasonable price!
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13,00 CHF
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Sheet

Technique

Viticulture

Marl-rich clay-limestone bordering the Etang de Thau.

Oenology

100% de-stemming - Skin contact maceration for 3 to 5 days in stainless steel vats, pressing and temperature-controlled vinification. Aged in barrels for 5 months.

Suggestions for accompaniment

Cuna carpaccio with yuzu and soy sauce • Tart with caramelised onions and anchovies.

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