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Technique
Viticulture
Located in south-east Catalonia, in the DO Terra Alta, near Tarragona, Bodega Altavins Viticultors was founded in 2001 by three wine enthusiasts who decided to grow their own vines. The estate has a Mediterranean climate with continental influences, ideal for producing top-quality wines. With an annual production of 50,000 bottles, the Altavins Viticultors make a point of controlling every stage of production, from the vine to the bottle, to ensure optimum quality.
Oenology
The grapes are harvested by hand and then matured in stainless steel vats. This process preserves the freshness and pure expression of the terroir, guaranteeing a wine of great finesse and complexity.
Suggestions for accompaniment
Country terrine - Rabbit giblet with prunes - Beef stew.
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