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The vines grow on different plots around the village, on the cone of the Fläscher Berg and at the foot of the Falknis. The natural cultivation and the absence of artificial fertilisers and herbicides promote soil activity, allowing the grapes to ripen in a balanced way.
Fermented and aged in oak barrels.
Suggestions for accompaniment
Pike quenelles in sauce • Salmon quiche • Seafood risotto.
The wines of
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