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Cavesa le CAVE, le club des amateurs de vins exquis
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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
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Aglianico del Vulture, Gricos, Grifalco della Lucania - 2020

Dark ruby in colour with a hint of gold on the rim of the glass, this volcanic red delivers superb aromas of blood orange, graphite and liquorice, which become even fuller with aeration. It enters the palate with an astonishing freshness, vinosity and tension, typical of its grape variety as much as of its high ground. The quality/price ratio is sensational. Vinous : 91/100
Technical sheet >
14,90 CHF
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Sheet

Technique

Viticulture

The grapes come from the vineyards of four parcels. Certified organic cultivation.

Oenology

Fermentation lasts an average of 10 days at controlled temperatures, with gentle pressing and delestage. No selected yeasts are used. 50% of the wine is aged in Slavonia oak barrels for 12 months, the rest in steel.

Suggestions for accompaniment

Wood-fired pizza • Beef carpaccio with olive oil • Pecorino cheese.

domain

Domain

Grifalco della Lucania

Domain

Fabrizio Piccin et Cecilia Naldoni, toscans originaires de Montepulciano, sont tombés amoureux de la Lucania (nom antique de la Basilicate) en 1993. Dès lors, ils décident de s’installer dans la région puis de lancer leur premier millésime, en 2003. Sur les pentes du mont Vulture, célèbre volcan éteint, ils cultivent l’aglianico dans le respect de la nature (culture biologique certifiée). Progressivement, avec l'aide de leurs enfants, ils sont devenus une référence locale, s’affichant parmi les meilleurs stylistes du cépage aglianico, dont il arrive à exalter avec brio parfum et texture.

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