Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15

Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis

Rillettes de Porc Gascon au chaudron, P. Duler (350 gr)

The rillettes are prepared "à l'ancienne". Although I usually try to avoid this overused expression, it applies perfectly here. The meat (mainly brisket and some shoulder) is first cooked in a cast iron and stainless steel cauldron until well coloured (about 2 hours, stirring regularly).
30,50 CHF
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