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Place of production: Aubonne. Location: Neppens. Surface: 0.2 ha. Soil: clay-limestone. Age of the vines: 11 to 31 years. Planting density: 7000 vines/ha. Organic and biodynamic cultivation.
Hand-picked, in boxes, sorted on the vine. Gentle, long pressing, end of press spread out. Vinification in stainless steel vats. No malolactic fermentation.
Suggestions for accompaniment
Perch fillets - Arctic char with lemon butter - Hard cheese.
The wines of
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