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IGP Col. Rhodaniennes, Syrah Monestiers, David Reynaud - 2021

On terroirs adjoining Crozes-Hermitage, David Reynaud has the pleasure of interpreting this Syrah of great purity, with its greedy, very peppery nose and hints of black olive and orange zest. Dynamic on the palate, with soft, deliciously flavoursome tannins and an astonishing freshness. An archetype!
Technical sheet >
18,00 CHF
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Sheet

Technique

Viticulture

Terroir of clay-limestone terraces in the commune of Châteauneuf sur Isere. Draining soil of detrital pebbles. 45 hl/ha. Organic farming certified by ECOCERT and since 2003 in Biodynamic farming certified BYODIVIN. Disbudding, lifting, removal of the internodes and green harvesting are done manually.

Oenology

Manual harvesting and sorting. Vatting and de-vatting by gravity. Traditional vinification in raw concrete vats. Vatting time of 28-30 days with punching down, pressing at low pressure. Aged for 8 months.

Suggestions for accompaniment

Duck breast with honey and spices • Grilled ribs • Cheese.

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