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Genève, Touriga Nacional, Domaine d'Esize - Ch. Bosson (magnum) - 2020

  • Provenance: Geneva
  • Appellation: Geneva
  • Domain: Domaine d'Esize
  • Grape variety(ies): Touriga Nacional
  • On-call time: 20 years
  • Alcohol degree: 13.2%
Christophe Bosson has more than one grape variety in his bag! On the slopes of Bardonnex, he has planted, harvested and produced a magnificent red wine from the Touriga Nacional grape variety, which is, you're not dreaming, that of the great Ports! Here, it is vinified dry and gives a wine that is moving in its finesse and perfume (violets, black berries), open, round, full and juicy. A cuvée that has become unmissable!
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Coteau de Bardonnex, facing south/south-west on glacial moraines of the Rhône, a magnificent but little known terroir of Geneva. Reasoned cultivation respectful of the environment.


100% de-stemmed grapes, round grapes, cold pre-fermentation maceration, light pumping over, mixed ageing in barrels and vats.

Suggestions for accompaniment

Moussaka with aubergines - Pork ribs with honey - Lamb tagine.

Christophe Bosson of Terre d'Esize, a man who is already becoming a key figure in the Geneva vineyard. His talents as a sensible and reasonable farmer are well known, but we can now finally taste his talents as a winemaker, as he has been producing his own wines since the 2014 vintage. He produces splendid wines on the magnificent but little known Bardonnex hillside. This south/south-west facing slope, on glacial moraines of the Rhône, is undoubtedly reminiscent of a "small" Hermitage mountain, a Swiss version. A great terroir is being reborn and must be discovered at all costs. The style of the estate is one of density of substance combined with great finesse of tannins for the reds. The ageing, in wood, is magnificently integrated and not detectable. Moreover, Christophe Bosson having learned "on the job" and not having followed any academic oenological training, his wines are devoid of any "good student" side but rather express a great frankness and restraint, in the image of the winemaker himself. Often reserved when opened, they work magnificently with air, in the glass. They are often even better the next day! This is to be underlined for the ageing.

The wines of



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