Back Korea is a wine-producing country. We owe this experience to the Oriental Brewery Company, which planted a vineyard in the North Kyonsang region, in the centre-east of the country. The climate here can be compared to that of the Rhine Valley. Today, more than a million bottles are produced each year. This is no cause for concern for European producers, especially as the best-known local brand, Majuang, offers a Beaujolais (made in France), a Rioja (pure Rioja product) and even a Margaux made in Margaux. To be continued.