Definition: Richebourg AOC

Côte-de-Nuits region. Production area located to the north near Nuits-Saint-Georges, more precisely within plots in the commune of Vosne-Romanée in the Côte-d'Or department. Classified as an AOC grand cru in 1936. Area under production: 7 ha 06 a. Only red wine is produced. Grape varieties: grey: Pinot Beurot; black: Pinot Noir and Pinot Liébault. The incorporation of white and grey grape varieties such as Chardonnay and Pinots into the vineyards is permitted, provided that they do not exceed 15%. It can be kept for a very long time, from 8 to 20 years. Ideal serving temperature: between 16 and 17°C. Best enjoyed with: game, preferably.