Definition: box

The box is a wooden, copper or brass tap, designed to be fitted to a barrel to draw off any liquid, such as wine, beer, vinegar or other beverages. It consists of two separate parts: the tap, which is shaped like a tube and ends in a handle inserted perpendicularly into the second part (the box itself), inside which the tap can be turned to allow the liquid to flow or to stop it. The end of the box is inserted into a hole the size of a cork, drilled in the bottom of the barrel. The box is often confused with the guillon (simple tap). However, it is much easier to draw wine cleanly from the box than from the guillon. Synonyms: cannelle, chantepleure, guichette or guinchette.