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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis

Château Talbot, 4e CC St-Julien - 2019

  • Provenance: Bordeaux
  • Appellation: Saint-Julien
  • Domain: Talbot
  • Grape variety(ies): Cabernet sauvignon 66%, merlot 26%, petit verdot 5% et cabernet franc 3%
  • On-call time: 20 years
  • Style of wine: Vin de grand terroir
  • 93/100 Note: 93/100 | Classement: 4e Cru Classé
Notes of violet, black fruits. Very nice aromatic presentation. The whole with an irresistible texture, very fleshy and a beautiful vibration of fruit, tinged with sweet spices. Characterful finish.
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Technique

Viticulture

Terroir of Günzian gravel (referring to the first Quaternary glaciation), limestone with Asteria (lower Oligocene). Area cultivated in hectares (ha): 107 hectares. Average yield in hectolitre/hectare: 45 to 50 hl/ha. Average planting density: 7500 vines/ha. Average age of the vines: 43 years.

Oenology

Manual harvesting. Manual selective sorting on the vine and then on a manual table. Traditional vinification in thermo-regulated stainless steel vats and truncated wooden vats. Aged in new and old oak barrels. No fining or filtration.

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