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Tertre Roteboeuf, St-Emilion GC - 2014

  • Provenance: Bordeaux
  • Appellation: Saint-Emilion
  • Domain: Tertre Roteboeuf
  • Grape variety(ies): Merlot 80% et cabernet franc 20%
  • On-call time: 35 years
  • Style of wine: Vin de grand terroir
  • Alcohol degree: 13.5%
  • 213 Classement: Grand Cru
Beautiful aromatic radiance, notes of black fruit, blackberry and blackcurrant, a real fruit basket with autumnal notes, very slightly candied, with wonderful brilliance. Full body, flexible texture and long finish. One of the great wines of the vintage! RVF : 18/20
Technical sheet >
324,00 CHF
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Sheet

Technique

Viticulture

Rare micro-climate: the vineyard is made up entirely of hilltops facing due south, slightly towards the rising sun. Very clay soil on limestone subsoil.

Oenology

Warm vinification (35OC), matured in new barrels.

Suggestions for accompaniment

Roast squab - Cannelonis - Rib of beef with ceps.

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