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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
vin_rare

Tertre Roteboeuf, St-Emilion GC - 2008

A lightning harvest in 2008 at Tertre Rotebœuf to preserve as much of the beauty of the fruit as possible, which was in the process of being candied. With ideal ripeness and minimal yields (the smallest harvest on the estate since the 1991 frosts), Tertre Rotebœuf is once again one of the great success stories in its sector. Rich, complex aromatic profile. Imposing body with a consistent texture. Slowly builds up to a rich finish. Notes of macerated fruit, tobacco and spices. A wine with a unique style! Jeff Leve : 95/100 ; J. Robinson : 17/20 ; Bettane & Desseauve : 18/20
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340,00 CHF
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Sheet

Technique

Viticulture

Rare micro-climate: the vineyard is composed solely of hilltops facing south, slightly towards the rising sun. Very clayey soil on limestone subsoil.

Oenology

Warm vinification (35OC), aged in new barrels.

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