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Elio Altare - a great winemaker from Piedmont - is behind this crazy project in the Cinque Terre, the Ligurian vineyard famous for its extraordinary beauty. Here the Phoenicians already cultivated the vine over 3000 years ago. The work is so difficult on these schist terraces set between sea and sky that few winegrowers can make a living from it. With the help of his companions, Elio invests himself fully, benefiting from local support. 5600 bts produced for the world!
Pelicular maceration for 4 days at 12-14O. Matured in vats in order to favour the purity and the crystalline aspect given by the schist terroir. No filtration.
Suggestions for accompaniment
Pressed skate wing with pink pepper - Grilled sea fish flavoured with Frantoio oil.
The wines of
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