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Technique
Viticulture
This property, superbly situated on clay-limestone soil (sedimentary fragments of flint and limestone) in the extension of the south coast, has a long tradition. It was the Abbé de Sèze who built the present château in 1745. In 1868, the Féret yearbook ranked Troplong as the second best wine in the appellation.
Oenology
Ageing for 12 to 24 months in new barrels for 70% of the harvest and in one-year-old barrels for the rest.
Liquid geography
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