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VdF, Bergerie blanc, Dom. de l'Hortus - 2021
- Provenance: Languedoc-Roussillon
- Appellation: Vin de France
- Domain: L'Hortus
- Grape variety(ies): Chardonnay 14%, sauvignon 29%, viognier 28% et roussane 29%
- On-call time: 5 years
- Alcohol degree: 12.5%
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Technique
Viticulture
Brown soils on coarse Quaternary alluvium or on marl-limestone bedrock. This wine is made with the young vines of the estate as well as grapes purchased from a 3 ha parcel under contract. The yields are around 45 hl/ha.
Oenology
Fermentation and maturation in stainless steel tanks. Skin contact maceration for 24 hours for the Roussanne.
Suggestions for accompaniment
As an aperitif, fish terrine, marinated vegetable bruschetta and grilled pancetta.
C'est l'un des plus beaux domaines du Languedoc et pour beaucoup, un synonyme d'excellence, à combien mérité. Les vignes sont cultivées dans le respect du vivant, enherbées et enrichies de semis favorisant la biodiversité, ce qui permet de limiter les traitements au strict nécessaire.
Tant les blancs que les rouges sont des exemples de ce que ce terroir, situé à 30 km au nord de Montpellier, entre falaises et garrigues, peut produire de meilleur et de plus beau !
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