Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15

Cavesa
Cavesa

VdF, Bergerie blanc, Dom. de l'Hortus - 2021

With this emblematic cuvée of this historic and very important Pic St-Loup estate, it is an opportunity to succumb to the charm of an aromatic blend (notes of orchard fruit) and fresh, immediate, as comfortable as an aperitif as at the table. A best-seller with a well-deserved and never-failing success!
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16,00 CHF
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Technique

Viticulture

Brown soils on coarse Quaternary alluvium or on marl-limestone bedrock. This wine is made with the young vines of the estate as well as grapes purchased from a 3 ha parcel under contract. The yields are around 45 hl/ha.

Oenology

Fermentation and maturation in stainless steel tanks. Skin contact maceration for 24 hours for the Roussanne.

Suggestions for accompaniment

As an aperitif, fish terrine, marinated vegetable bruschetta and grilled pancetta.

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