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It is the brother of the dry Szamorodni. A "light" version of the great Tokaj, it is made from grapes picked whole but containing Aszú grapes and unwilted grapes. This wine is a first approach to understanding the subtleties of Tokaj. In terms of residual sugar, it is not far from a 5 puttonyos.
Suggestions for accompaniment
Gougères with blue cheese - Salad with foie gras and duck gizzards - Tarte tatin.
The wines of
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