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Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
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Sforzato di Valtellina, Vino Sbagliato, Dirupi - 2018

  • Provenance: Valteline
  • Appellation: Sforzato di Valtellina
  • Domain: Dirupi
  • Grape variety(ies): Chiavennasca (nom local du nebbiolo)
  • On-call time: 15 years
  • Alcohol degree: 16.5%
Davide Fasolini & Pierpaolo Di Franco's Vino Sbagliato is an unnamed Sforzato della Valtellina. A sort of local Amarone, it is the rarest wine of the region and above all the wine of tradition. It is a very intense dry red wine with a tightrope walker's balance, characterised by rich notes of very ripe red fruit, combined with balsamic and spicy nuances. On the palate it convinces with its fullness and the softness of its enveloping tannins. A bravura piece of work.
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Technique

Viticulture

The vineyard is situated at an altitude of 650 m and matures late, favouring thick skins in order to have healthy and "solid" grapes before the passerillage. For a long time, it was the only "organic" cuvée of the estate.

Oenology

After a passerillage phase (as for an Amarone), macerations of 20 days in stainless steel tanks. Aged for 12 months in French pièces and demi-muids of 1st, 2nd and 3rd wine.

Suggestions for accompaniment

To be drunk on its own, as a meditation wine, or with an old Bitto della Valtellina, the exceptional local "Sbrinz" matured for many years in the cellar.

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