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Merlot del Malcantone, Montagna Magica, HuberVini (magnum) - 2021

A great Ticino wine par excellence, the "Magic Mountain" of the respected Daniel Huber is one of the most renowned and accomplished Swiss reds. It has a nose of red fruits and menthol. Very fine and crisp on the attack, it is quite elegant in texture, full-bodied and sapid. The tannin is noble and sufficiently tight to ensure excellent ageing, which is the vocation of this wine!
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137,00 CHF
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Technique

Viticulture

The best location and all the care in the vineyards and cellar, as well as the search for perfection, make Montagna Magica the best possible wine produced in the vintage by the estate. This is underlined by the fact that the label is designed by a different artist each year.

Oenology

Maceration for about 30 days. Aged for 16 months in barrels, 40% of which are new. Then another 2 months in tuns.

Suggestions for accompaniment

Stuffed poultry (quails, cockerels) - Melting veal shank, cooked at low temperature.

Domain

Collégien, Daniel Huber était fan de Platon. Il voulait étudier la philosophie afin de mieux comprendre le monde. Finalement, il a entrepris des études à l’Ecole polytechnique fédérale de Zurich, l’appel des forêts sans doute. Une fois son diplôme de sylviculteur en poche, Daniel Huber s’est d’abord rêvé en paysan dans les montagnes des Grisons. Les vraies vocations sont une suite de hasards et de nécessités secrètes : c’est finalement la viticulture qui s’est imposée à lui comme une évidence.

C’était au début des années quatre-vingt, moment-charnière pour le vin qui a correspondu dans la plupart des vignobles à un changement de génération et d’approche qualitative. Daniel Huber et sa femme ont cherché des vignes un peu partout : en Suisse alémanique, en Suisse romande – d’où Anne-Marie est originaire –, jusqu’en Toscane même.

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