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Technique
Viticulture
In order to maintain its racy character and fresh aromas, Pinot Noir Rosé (also called Oeil-de-Perdrix) is a wine that requires "cool" terroirs. The Domaine's Pinot Rosé comes from parcels selected according to this criterion, including "La Girarde": a steeply sloping hillside (40 to 50%) that enjoys warm days but very cool nights.
Oenology
After a delicate de-stemming and a short maceration (24 to 36 hours, depending on the vintage), a slow pressing extracts the aromas and the first tannins from the grapes.
Suggestions for accompaniment
To accompany cold dishes, salads, tapas, terrines or as an aperitif.
Liquid geography
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