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Technique
Viticulture
Parcel-by-parcel selection of Chasselas on the Bayel hillside in Féchy. The vines are 35 years old and the soil is clay-limestone on schist and marl. Certified organic BIO SUISSE.
Oenology
Vinification and ageing in vats.
Suggestions for accompaniment
Perch fillets - Arctic char with lemon butter - Hard cheeses.
Liquid geography
The wines of
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