Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15

Cavesa
Cavesa

IGP Pays d'Hérault, Albaran, Moulin de Gassac - 2019

Tasted recently, the Albaran cuvée first of all convinced us by its freshness, which is welcome in a sunny vintage: the wine has fine tannins and an elegant, fresh structure. The wine has fine, fine tannins and an elegant, fresh structure. It continues with delicious aromas of black berries and liquorice. And apart from being ideal for drinking today, its price/pleasure ratio has excited us!
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9,50 CHF
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Technique

Viticulture

Chalky slopes dating from the Jurassic period for the Syrah. Sandstone and marl slopes from the Rognacian period for the Cabernet. Yield: 45 to 50 hl/ha.

Oenology

Medoc-style vinification, slow maceration (about 20 days) with regular pumping over and racking. Aged for 8 to 9 months in barrels of 1 to 3 wines.

Suggestions for accompaniment

Moussaka - Chicken kebabs with satay sauce - Lamb couscous.

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