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Kerner is a hybrid of Riesling and Trolinger. A plot of 8000 m2 planted at 10,000 vines/ha and trained in Guyot.
Slow alcoholic fermentation, at low temperature, in vats. No malolactic fermentation. Aged in vats and amphorae.
Suggestions for accompaniment
Fennel, green apple and smoked salmon salad - Fish sashimi - Monkfish with bacon.
The wines of
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