Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15
Out of stock
Anti-crash packaging
100% secure payment
Le CAVE's warranty
Any questions about this product?
You want to print this article card?
Sheet
Technique
Viticulture
Vines located on the place called "Trémazières", with a very calcareous, gravelly and compact soil. The vineyard is in organic conversion (biosuisse).
Oenology
The grapes are not crushed and are gently pressed. Settling and slow alcoholic fermentation at a temperature of 20O. Aged on fine lees until the beginning of March. Bottling in April.
Suggestions for accompaniment
Aperitif - Raclette - Vegetable curry - Alpine cheese.
Liquid geography
The wines of
Domain
My Recently
viewed products
You have not viewed any products yet
Complete your
Order