Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15

Cavesa le CAVE, le club des amateurs de vins exquis
Cavesa le CAVE, le club des amateurs de vins exquis
bio

Cannonau di Sardegna, Mamuthone, Sedilesu - 2019

The Mamuthone cuvée is quite simply their flagship wine. It expresses the originality of the local high granite terroirs to perfection: the wine smells of pepper, myrtle and dried flowers. And despite its natural richness in tannin and its solar power, it wonderfully coats its ardour thanks to a natural expression. Serve ideally at 16° and decant for 30 minutes to dissipate the very slight natural Co2.
Technical sheet >
19,00 CHF
stock

In stock in our warehouses

> Click & collect
packaging

Anti-crash packaging

> Shipping & collection options
payment

100% secure payment

> Payment options
contact

Le CAVE's warranty

> Our commitments
contact

Any questions about this product?

> Contact us
print

You want to print this article card?

> Download / Print
grap_mouse
technical_sheets

Sheet

Technique

Viticulture

The soil is of granitic origin, sprinkled with sand and clay. The estate has about 12 hectares of Cannonau and a few hectares of an old white variety (Granazza). The vines are grown at an altitude of about 600 metres, in a goblet system. The estate carries out its own massal selection from old stocks. The vines are ploughed twice a year, with oxen and plough, and with a hoe for the steepest areas. There is no irrigation, organic farming.

Oenology

Harvested in October. Spontaneous fermentation via indigenous yeasts. Maceration time: 12-15 days. Soft pressing. Aged in 40 hl oak barrels. Unfiltered wine. Aged in bottles for at least 3 months before marketing.

Suggestions for accompaniment

Spaghetti with bottarga - Potato gnocchi - Porceddu (suckling pig roasted over a wood fire and flavoured with myrtle leaves).

domain_wines

The wines of

Domain

domain

My Recently

viewed products

You have not viewed any products yet

complete_order

Complete your

Order